Introduction

A healthy lifestyle of an individual is a combination of multiple factors like adequate physical activity, healthy and nutritious diet, and avoiding health risk behaviors like consumption of alcohol and smoking.1 An unhealthy diet contributes to metabolic syndrome, a cluster of health issues including hypertension, abdominal obesity, and improper insulin metabolism, which increases the risk of developing Non-communicable diseases.2 Literature has reported that engaging in a low-risk lifestyle affects a lower risk of chronic diseases such as coronary heart disease and diabetes.3 However, with the increase in a sedentary lifestyle, there is an increasing risk of non-communicable diseases (NCD) such as hypertension, cardiovascular diseases, and respiratory problems.

NCD’s are considered to be the foremost cause of premature deaths all around the world. According to the World Health Organization,4 nearly 41 million deaths every year are accounted to non-communicable diseases, which is equal to 71% of the deaths worldwide. Almost 75% of all deaths occur in low and middle-income countries, most of the people dying before the age of 70. Literature indicates that the modifiable risk factors are set up during adolescence, and these set the stage for NCDs in adulthood which is due to the time between the exposure to risk factors and the development of diseases.5–7 Lack of physical activity and unhealthy diet people consume are identified as the most critical risk factors of non-communicable diseases.

Sigal et al.,8 in their study, have reported that following healthy dietary habits and an adequate amount of physical activity are considered to be the keystone in management among patients diagnosed with diabetes mellitus and also in the etiology as well as treatment for most of the non-communicable diseases.9 Despite understanding the importance of changes required to lead a healthy life, people fail to follow them. Studies reveal that 50% of the population engaging in physical activities tend to drop out from such programs, highlighting the need for health behavior change interventions to tackle such issues that can be a part of the standard health care practices.10,11 This brings the question of why dropouts occur and what can be done to get an individual back to a healthy lifestyle. It has to be understood that adherence to physical activity is a combination of various factors such as social, emotional, and environmental factors that need to be looked into by healthcare professionals (Et al., 2018). Researchers have developed different theories and models to understand why individuals engage in health behaviors.12 Theories such as the health belief model,13,14 stages of change model, the theory of reasoned action,15 protection motivation,16 social cognitive theory,17,18 etc. have attempted to explain health behavior and to guide the identification, development, and implementation of interventions.19

Amongst the theories mentioned above, the social cognitive theory addresses the role of socio-structural as well as the personal determinants of health behaviors.20 The social cognitive theory explains human behavior using a three-way model in which environment, personal factors, and behavior interact continuously.21 In other words, the focus of this theoretical framework is on how the individual’s personal experience, actions and experiences of others and the influence of the environmental factors on the health behavior of the individual, thus giving it a name 'triadic reciprocal causation.22 "Social cognitive theory, in its totality, specifies factors governing the acquisition of competencies that can profoundly affect physical and emotional well-being as well as the self-regulation of health habits."23 The theory has a incredible influence on the planning and compliance of health behaviors such as physical activity and dietary behavior. Self-efficacy is the personal belief that a task can be successfully achieved. The concept of SCT was introduced by Bandura24 to acknowledge the role of cognitive factors in motivating and enabling people to act and alter their behaviors.22 Self-efficacy is the personal belief that a task can be successfully achieved. Self-regulation is the management of one’s behavior with the help of planning, setting goals, and self-monitoring to control their behavior.25 Social support is the assistance individuals get when they are performing a behavior. Outcome expectancies are understood as the positive or negative beliefs people hold towards behavior outcomes.26

Stacey et al.27 have reported that social cognitive interventions have a significant effect on physical activity and the SCT interventions give a promising improvement in the individuals, and this is found to be effective in studies on pre-diabetic individuals.21,28 Apart from physical interventions, the computer-based SCT interventions also promote dietary changes and behavioral changes amongst youth.29 Literature also reported that SCT had increased dietary self-efficacy among individuals.30,31 Community-based interventions with SCT also impacted knowledge, health behavior, and other self-report behavior.32 By considering the importance of SCT in managing and controlling health risk behaviors, the present study tried to understand the influence on physical activity and dietary behavior among participants with type-2 diabetes as they require a lot of behavior change.

Methods

Study Design

The present cross-sectional study used correlational research design to investigate the influence of domains of social cognitive theory on physical activity and dietary behavior among individuals diagnosed with type 2 diabetes.

Participants

The target population for the present study was individuals diagnosed with type 2 diabetes. A purposive sampling method was employed to recruit 225 participants from Kerala, South India, with inclusion criteria who are taking medication for type-2 diabetes mellitus.

Tools used

The SCT questionnaire developed by Nematollahi & Eslami.33 It was used to collect the data related to physical activity and dietary behaviour concerning social cognitive domains. The scale had 20 questions and four sub domains: self-efficacy, self-regulation, social support, and outcome expectancy. The responses in the Likert scale were; not at all=1, little=2, somewhat=3, fairly=4, and completely=5. For the PAQ-SCT, the Cronbach’s alpha was .91 and the Cronbach’s alpha of the scale adopted for SAT dietary behavior was .83.

Health-promoting lifestyle profile -II (HPLP-II) was used to analyze the diet and physical exercise of the participants. It consists of 52 items and has six subscales, including health responsibility, spiritual growth, physical activity, interpersonal relation, nutrition, and stress management. The tool is a four-point Likert scale with scores ranging from never= 1, sometimes= 2, frequently= 3 to regularly = 4. The total scores ranged from 52 to 20835 For the present study, the Cronbach’s alpha was 0.82. There are 8 items under the domain, physical activity and 9 items under the domain, nutrition, were used for the present study.

Data collection

The researcher approached two different primary health care centers. The participants were debriefed about the purpose of the study, participation in the study was voluntary, and those who volunteered were asked to sign a written consent form. Initially, the blood glucose level of the participants was taken using a blood glucose meter, and later self-administered questionnaires regarding the determinants of social cognitive theory on physical activity and dietary behavior were given to fill. Once the participants completed the responses, the questionnaire was collected back, and any information that showed the participant’s identity was removed to maintain anonymity and confidentiality.

Statistical analysis

The data were analyzed using IBM SPSS (Version 20). Descriptive statistics were used to see sample characteristics. Pearson correlation coefficient was used to see the relationship between study variables. Multiple linear regressions were used to investigate the influence of social cognitive domains on physical activity and dietary behavior.

Results

Table 1 shows the sample characteristic. The sample consisted of 225 diabetic patients. The mean age of participants was 51.94 years (SD= 14.53). Among 225 participants, 121 were females and 104 males. One hundred participants were from urban, and 125 were from rural backgrounds. Table 2 shows the Pearson correlation coefficient analysis between the domains of social cognitive theory and physical activity among the participants. The variables self-efficacy(r=.41), self-regulation(r=.44), social support (.35), and outcome expectancy(r=.33) domains of socialcognitive theory had shown a significant and positive correlation with physical activity at p < 0.001 levels.

Table 1.Sample characteristics
Variables N % M SD Range
Age 51.94 14.53 19-89
Gender Male 104 46.22
Female 121 53.77
Residence Urban 100 44.44
Rural 125 55.55
Table 2.Correlations between the domains of social cognitive theory and physical activity (N=225)
Variables study Physical Activity Self-Efficacy Self-Regulation Social Support Outcome Expectancy
Physical Activity 1
Self-Efficacy .41** 1
Self-Regulation .44** .68** 1
Social Support .35** .57** .66** 1
Outcome Expectancy .33** .47** .50** .50** 1

*p < 0.05; **p < 0.001

Table 3 shows the multiple regression analysis of four domains of SCT as predictor of physical activity. A significant influence of domains of social cognitive theory on physical activity is positively significant at p<0.00level. The initial model shows a total variance of 19.4%, while the latter model shows a 21.8% variance of independent variables Self- regulation and self-efficacy on physical activity. The initial step could only load self-regulation in the model significantly as a positive predictor of Physical Activity at p<0.00level. In comparison, the second step could once again load self-regulation as a positive predictor of physical activity and self-efficacy in the model at p<0.000 and p<0.05 levels, respectively.

Table 3.Stepwise multiple linear regression analysis for the domains of social cognitive theory as predictor of physical activity.
Variables Model 1
Stdβ
t Model 2
Stdβ
t
Self- Regulation .44 7.32*** .29 3.60***
Self-Efficacy .21 2.58*
R .44 .46
R2 .19 .21
F 53.70*** 30.89***
ΔR2 .19 .21
ΔF 53.70 6.70

*p < 0.05; **p < 0.001; ***p ≤ 0.001

Table 4 shows the Pearson correlation coefficient analysis between SCT domains and dietary behavior among the participants. The variable sociocognitive theory domains of self-regulation(r=.20, p<0.001), social support(r=.29, p<0.001), and outcome expectancy (r=.16,p<0.05) were significantly correlated with dietary behavior, while the analysis has shown no significant relationship between self-efficacy and dietary behavior.

Table 4.Correlations between the four domains of social cognitive theory and dietary behavior. (N=225)
Variables study Dietary Behaviour Self-Efficacy Self-Regulation Social Support Outcome Expectancy
Dietary Behaviour 1
Self-Efficacy .06 1
Self-Regulation .20** .46** 1
Social Support .29** .09 .28** 1
Outcome Expectancy .16* .06 .37** .51** 1

*p < 0.05; **p < 0.001

Table 5 shows the multiple regression analysis: The SCT domains as predictor of dietary behavior. A significant influence of domains of social cognitive theory on dietary behavior is positively significant at p≤0.001 level. The initial model showed a total variance of 9%, while the latter model showed 10.6% of the variance of independent variables, i.e., social support and self-regulation on dietary behavior. The initial step could only load social support in the model significantly as a positive predictor of dietary behavior at p≤0.001 level while the second step could once again load self-regulation as a positive predictor of dietary behavior along with social support in the model at p≤0.001 and p<0.05 level respectively

Table 5.Stepwise multiple linear regression analysis for the four domains of social cognitive theory as predictor of dietary behavior.
Variables Model 1
Stdβ
t Model 2
Stdβ
t
Social Support .29 4.68*** .26 3.93***
Self- Regulation .13 2.01*
R .29 .32
R2 .09 .10
F 21.92*** 13.13***
ΔR2 .08 .09
ΔF 21.92 4.04

*p < 0.05; **p < 0.001; ***p ≤ 0.001

Discussion

Social cognitive theory by Albert Bandura emphasizes the interaction of the social, environmental, and personal factors that influence individuals’ health behaviors. The present study aimed at understanding the influence of SCT theory on physical activity and dietary behavior of patients diagnosed with diabetes and undergoing medication for the same. The study results show that social cognitive theory has a positive impact on the physical activity of diabetic patients. Studies have shown that there is a positive impact on social cognitive theory on physical exercise. A meta-analysis and systematic review of forty-four articles by Young et al.36 showed that self-efficacy and goals were associated with physical activity and outcome expectations, and socio-cultural factors did not influence individuals’ physical activity. Stacey et al.27 have also highlighted that SCT-based interventions help improve physical activity and diet behaviors among cancer survivors. Shamizadeh et al.,21 through their SCT-based physical activity intervention on pre-diabetics, also highlight the effectiveness to reduce the risk of pre-diabetes developing into diabetes.

Self-efficacy is the personal belief that a task can be successfully achieved. The concept was introduced by Bandura24 to acknowledge the role of cognitive factors in motivating and enabling people to act and alter their behaviors.22 Self-efficacy and physical activity are found to have a significant positive correlation in the present study. Oyibo et al.26 found that the perceived self-efficacy of an individual strongly predicts bodyweight exercises. Self-efficacy also has a direct effect on the exercise behavior of men. In a study on the STC and physical activity among Korean male high-school students, it was found that self-efficacy indirectly affects physical activity behavior which can be seen through goal setting and perceived benefits.37 Ghoreishi et al.,38 in their intervention study on self-care behaviors among people with type 2 diabetes, indicated that with intervention, the self-efficacy to overcome barriers played a role in the management of diabetes. Shamizadeh et al.,21 through their SCT-based physical activity intervention on the pre-diabetics study, reported that, with the increase in self-efficacy, had a significant reduction in blood sugar levels and BMI and were leading healthier lifestyles. The significant positive correlation of self-efficacy and physical activity of the patients in the present study could be due to the belief that physical activity can help manage their diabetes. This increases the motivation of the patients to alter their lifestyle, which could help control their blood sugar levels better.

Self-regulation is found to have a significant positive correlation with physical activity. Self-regulation is the management of one’s behavior with the help of planning, setting goals, and self-monitoring to control their behavior.25 It is defined as "a set of psychological and perceptual processes by which individuals work toward achieving goals and objectives by keeping them on track and minimizing distractions or impulses.‘’25 Anderson et al.39 reported that self-regulation has a powerful influence on physical activity. Still, contrastingly Oiybo et al.26 have found that self-regulation did not impact exercise. Umstattd40 found that using self-regulation strategies has better reporting of their health and better engagement with physical activity. The positive correlation between self-regulation and physical activity indicates that with proper planning and goal setting, the participants can engage in physical activity that, in turn, helps manage their diabetes.

Social support is the assistance individuals get when they are performing a behavior. Physical activity and social support have a positive correlation in this study. This might be because the immediate social support that the patient possesses will be providing a motivating and encouraging environment, which might be keeping the patient engage inadequate physical exercise, which is required. Plotnikoff et al.41 found that social support had a high correlation with physical activity. They highlighted that both social support and outcome expectancies are responsible for improving goal setting and physical activity. Oiybo et al.26 have identified social support as a powerful determinant of the exercise behavior of individuals, specifically women.

Outcome expectancy and physical activity have a significant positive relationship. Outcome expectancies are understood as the positive or negative beliefs people hold towards behavior outcomes.26 Williams et al.35 showed how outcome expectancy has a mixed result with positive effects predicting physical activity among older adults, and adverse outcomes result from personal barriers. For the present study, the results came with a significant positive relationship with the outcome expectancy and physical exercise, maybe because the patients might have understood that engaging in healthy regimes like engaging inadequate physical exercise can significantly bring the health condition much better. These activities may evidentially add for better health of oneself.

Social cognitive theory domains are also found to influence the diet of individuals in the present study positively. In a survey of the community-based diabetes education program, using SCT and stages of change theory in interventions showed that post-intervention has a positive impact on knowledge, health beliefs, and self-reported behaviors can help people with diabetes to act and change their diet and prepare meals that were healthy.32 A study by Mehta et al.42 showed that SCT constructs did not have any relationship with the dietary behaviors, which was assessed by the number of portions of fruit and vegetable consumption.

In the present study, self-efficacy did not have a relationship with diet. In a survey by Doerksen and McAuley,43 it was seen that in the dietary behaviors of university employees, self-efficacy significantly predicted low-fat consumption. Through their study, Beverly et al.44 state that high self-efficacy was related to healthy food habits, and low self-efficacy was related to unhealthy habits. Rolling and Hong45 showed that high self-efficacy showed lower consumption of unhealthy food such as sugar and fat and higher consumption of fruits and vegetables. It is evident from the studies that healthy food consumption was correlated with high-self efficacy. In the present study, the weak correlation between self-efficacy and diet shows that while self-efficacy plays a role in the dietary behaviors of diabetics, it does not have a strong influence. This could be because, despite the motivation to change the nutritional behaviors, other factors such as social support, availability of the diet, and the reluctance to change dietary patterns may play a role.

Self-regulation is found to have a significant correlation with diet in the present study. Torkan et al.46 found that self-regulation has a substantial relationship with the dietary habits of pregnant women in the avoidance of unhealthy food. In a study by Bill et al.,47 it was found that self-regulation played a significant role in healthier food choices among individuals. Self-regulation and social support predicted nutrition behavior among web users. The positive correlation of self-regulation with diet could be because diabetes patients could have a goal to engage in healthy dietary habits to manage their diabetes by maintaining their blood sugar levels.

Social support and dietary behavior have a significant positive relationship in this study. In the study by Beverly et al.,44 social support was higher among boys than girls to consume healthy food. Anderson et al.39 have identified that social support and self-regulation contributed to the nutrition behavior of adults. The social support that the individual has might encourage them to take up healthy dietary habits and might be supporting them to continue the healthy regime, which might have led to the positive relationship that the results show.

Outcome expectancy and dietary behavior have a significant positive relationship. Doerksen and McAuley43 identified that outcome expectancies predicted fruit and vegetable consumption among university employees. Negative outcome expectations had a positive influence on the nutrition behavior of adults.39 Torkan et al.46 found that positive outcome expectations from the diet were significantly related to nutrition behavior. Sheeshka et al.48 found that outcome expectancies did not help predict the intention to practice healthy eating behaviors. Doerksen and McAuley43 reported that outcome expectancies predicted fruit and vegetable consumption and low-fat food consumption. The results obtained in the study the diabetic patients might have a positive belief that engaging in taking a healthy diet can reduce or maintain their current condition, which is also evident from the literature.

Conclusion

The present study results show that social cognitive theory domains impact the physical activity and dietary behaviors of patients with diabetes undergoing medication. The re- sults indicate that patients who had set goals and con- stantly monitored themselves had the self-efficacy to en- gage in behaviors to manage their diabetes by including physical activities and changing their dietary behavior. Social support, in the form of help from family and friends ensured that the health behaviors were taken up and managed over time. So, in the future, studies could take the SCT model as an intervention framework to understand the effect on physical activity and dietary behavior.